Ingredients: sea salt flakes (Maldon type).

Energy value (per 100 g): 0 kcal; Protein — 0 g; Fat — 0 g; Carbohydrates — 0 g.

Directions for use:

1. Use as a finishing salt to enhance the flavor of prepared dishes.

2. Add to salads, vegetables, meat, fish, and baked goods.

3. Sprinkle over desserts or chocolate to create a flavor contrast.