Hazelnuts, caramel notes and vegan meringue in one bar.

A combination for those who enjoy contrasting dessert textures. Hazelnuts bring a nutty flavour and aquafaba meringue adds a light touch. Coconut nectar and the coconut base complement the caramel character.

Enjoy with: Espresso or black tea.

ingredients, aesthetics, and self-care. Ingredients: organic natural cocoa butter, coconut milk powder, hazelnuts, aquafaba, tatar buckwheat seeds, evaporated coconut nectar, desiccated defatted coconut, erythritol, inulin, rice protein, cashews, pink Himalayan salt, stevia.

Nutritional value per 100 g:
Energy: 575 kcal
Protein: 6.3 g
Fat: 42.5 g
Carbohydrates (total): 33.5 g
Shelf life: 9 months