Fizi Brownie Babe bar.

How to use:

• Snack: serve the ready-to-eat bar or chocolate with tea or coffee.
• With fruit: cut into small pieces and pair with apple, pear or berries.
• Topping: add pieces to yoghurt or porridge just before serving.
• Dessert in a glass: layer chopped pieces with cream and fruit purée.
• Decoration: use pieces to finish ice cream, pancakes or an individual dessert.

Tip: Use a sharp knife for neat pieces. Add to finished dishes: warmth softens coatings and moisture changes crunch.

Ingredients: hazelnut kernels (40%), caramel (19.6%) (coconut extract, concentrated apple juice extract, corn starch), gluten-free oat flakes, chocolate glaze (12.2%) (cocoa mass, maltitol sweetener, cocoa butter, low-fat cocoa powder, lecithin emulsifier, natural vanilla flavour), dark cocoa powder (7.8%), cocoa butter, concentrated apple juice extract, coconut oil.

Nutrition per 45 g:
Protein: 4.9 g.
Fat: 20.8 g.
Carbohydrates: 14 g.

Saturated fatty acids: 7.6 g.
Sugars: 6.8 g.
Salt: 0.01 g.