Ingredients: chia seeds, erythritol, coconut milk powder, coconut flakes, inulin, blue spirulina, pink Himalayan salt.

Energy value (per 100 g): 340 kcal; Protein — 8.4 g; Fat — 27 g; Carbohydrates — 47 g.

Preparation method:

1. Mix the blend thoroughly.

2. Ratio: one part dry mix to two parts warm water and let it soak. For best results, leave overnight — you will have a ready breakfast in the morning.

3. Garnish with berries, fruits, or berry-fruit puree if desired.