Edible decorations for your Easter paska.

These cocoa butter, coconut milk and cashew decorations are complemented by berries, fruit and other colourful ingredients. Their mellow coconut and nut flavour pairs with festive baking.

How to enjoy: Decorate the cooled paska before serving.

Ingredients: organic natural cocoa butter, coconut milk powder, desiccated low-fat coconut, cashew nuts, freeze-dried berries and fruits (strawberry, mango, orange, beetroot, carrot), hibiscus, blue matcha, carob, stevia.