Food-grade agar for jellies and confectionery.

A plant-based gelling ingredient for fruit jellies, jelly sweets and desserts that need to hold their shape.

Choose the quantity and preparation method from a recipe specifically developed for agar.

Ingredients: food grade agar 100%.

Manufacturer: India

Caloric value of the product (100g): 378 kcal\1589 kJ. Nutritional value (100g) of the product: Proteins: 8.5g; Fats: 0g; Carbohydrates: 81 g.